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v*oo C xtension Oervice The "Feel" Test Tells When to Irrigate Guide 400 A-111 Although many devices have been used to determine when to irrigate, none of them are well suited to New Mexico field conditions. These methods are either too expensive or too complex to be practical. One method that gives good results is the "feel" test. By feeling the soil and observing its different signals at different levels of moisture content, you can tell when to irrigate. No equipment other than a "sharpshooter" spade or a soils auger is needed. If we roughly divide all soils into four types, each type will have certain "tell tale" signs which can be seen or felt at a particular moisture content. Using these symptoms or characteristics as a guide, you can test the total root zone of your crop (one test every six inches) and average the percentages obtained to get a good idea of moisture remaining in the soil. Soil can store only a certain amount of water per foot of depth: Sandy (coarse) Silts and clay loams Clays (heavy) SOIL MOISTURE INDICATORS — THE FEEL TEST Degree of Percent Useful Soil Moisture Soil Type Dry, loose, single- through fingers. light Dry, loose, flows through fingers. Medium Powdery, dry, sometimes slightly crusted but easily breaks down into powdery conditions. Heavy to Very Heavy Dry 0 Hard, baked, cracked; sometimes has loose crumbs on surface. u. 50 or less Still appears to be dry; will not form a ball with pressure. Still appears to be dry; will not form a ball. Somewhat crumbly, but will hold together from pressure. Somewhat pliable; will ball under Fair 50 to 75 texture under 50 Tends to ball under pressure but seldom will hold together. Forms a ball and is very pliable, slicks Easily ribbons out between fingers, has a slick feeling. Excellent 75 to field Tends to stick together slightly; very weak ball Forms weak ball, will not slick. Forms a ball and is very pliable; slicks high in clay. Easily ribbons out between fingers, has a slick feeling. Ideal At field capacity Upon squeezing, no soil but wet outline of ball is left on Same as coarse. Same as coarse. Too wet Above field when soil is bounced Free water will be released with kneading. Can squeeze out free Puddles and free New Mexico State University is an equal opportunity employer. All programs are available to everyone regardless of race, color, or national origin. New Mexico State University and the U.S. Department of Agriculture cooperating.
Object Description
Title | Feel test tells when to irrigate |
Series Designation | Guide A-111 |
Description | Guide containing brief information on determining the irrigation needs of various types of soil using observation, manipulation, and feel of soil in place of expensive testing methods. |
Subject | Soil moisture--Testing; Irrigation; soil water content (NAL); irrigation requirement (NAL) |
Creator | Hohn, Charles M. |
Date Original | 1977-02 |
Digital Publisher | New Mexico State University Library |
Rights | Copyright, NMSU Board of Regents. |
Collection | NMSU Cooperative Extension Service and Agricultural Experiment Station Publications |
Source | Monograph; [2] p., ill., 28 cm.; J87.N6 X313.61, F19/3, no.A-111, 1977 |
Type | Text |
Format | image/tiff |
Language | eng |
Page Description
Title | Page 1 |
Series Designation | Guide A-111 |
Subject | Soil moisture--Testing; Irrigation; soil water content (NAL); irrigation requirement (NAL) |
Creator | Hohn, Charles M. |
Date Original | 1977-02 |
Digital Publisher | New Mexico State University Library |
Rights | Copyright, NMSU Board of Regents. |
Collection | NMSU Cooperative Extension Service and Agricultural Experiment Station Publications |
Digital Identifier | UAAPg00A1110001 |
Is Part Of | Feel test tells when to irrigate |
Type | Text |
Format | image/tiff |
Language | eng |
OCR | v*oo C xtension Oervice The "Feel" Test Tells When to Irrigate Guide 400 A-111 Although many devices have been used to determine when to irrigate, none of them are well suited to New Mexico field conditions. These methods are either too expensive or too complex to be practical. One method that gives good results is the "feel" test. By feeling the soil and observing its different signals at different levels of moisture content, you can tell when to irrigate. No equipment other than a "sharpshooter" spade or a soils auger is needed. If we roughly divide all soils into four types, each type will have certain "tell tale" signs which can be seen or felt at a particular moisture content. Using these symptoms or characteristics as a guide, you can test the total root zone of your crop (one test every six inches) and average the percentages obtained to get a good idea of moisture remaining in the soil. Soil can store only a certain amount of water per foot of depth: Sandy (coarse) Silts and clay loams Clays (heavy) SOIL MOISTURE INDICATORS — THE FEEL TEST Degree of Percent Useful Soil Moisture Soil Type Dry, loose, single- through fingers. light Dry, loose, flows through fingers. Medium Powdery, dry, sometimes slightly crusted but easily breaks down into powdery conditions. Heavy to Very Heavy Dry 0 Hard, baked, cracked; sometimes has loose crumbs on surface. u. 50 or less Still appears to be dry; will not form a ball with pressure. Still appears to be dry; will not form a ball. Somewhat crumbly, but will hold together from pressure. Somewhat pliable; will ball under Fair 50 to 75 texture under 50 Tends to ball under pressure but seldom will hold together. Forms a ball and is very pliable, slicks Easily ribbons out between fingers, has a slick feeling. Excellent 75 to field Tends to stick together slightly; very weak ball Forms weak ball, will not slick. Forms a ball and is very pliable; slicks high in clay. Easily ribbons out between fingers, has a slick feeling. Ideal At field capacity Upon squeezing, no soil but wet outline of ball is left on Same as coarse. Same as coarse. Too wet Above field when soil is bounced Free water will be released with kneading. Can squeeze out free Puddles and free New Mexico State University is an equal opportunity employer. All programs are available to everyone regardless of race, color, or national origin. New Mexico State University and the U.S. Department of Agriculture cooperating. |