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Display: 20

    • Catalogue of Students for 1902-1903, and Announcements for 1903-1904

    • Course Catalogs; New Mexico State University--Curricula--Catalogs; New Mexico State University--Curricula--Periodicals; New Mexico State University--History;
    • New Mexico State University undergraduate catalog for the 1903-1904 academic year. Includes general information, information on regular and special course offerings, and information on students and personnel.
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    • New Mexico extension news, Volume 31, Number 11

    • Agriculture--New Mexico; Publications; New Mexico College of Agriculture and Mechanic Arts
    • This issue is misprinted as Volume 32 on the front cover and on the masthead. The correct Volume is 31. The cover photo is by Don Johnson, Silver City.
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    • School lunches

    • School children--Food--New Mexico; school lunch (NAL); New Mexico (NAL)
    • Circular containing rules and requirements for participation in a school lunch club, and specific instructions for preparing and serving hot and cold school lunches.
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    • New Mexico 4-H club leader's handbook

    • 4-H clubs--New Mexico; 4-H clubs (NAL); New Mexico (NAL)
    • Circular containing general information and instructions on conducting 4-H demonstrations. The information is revised from and replaces Circular 108.
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    • Keeping food safe

    • Food--Safety measures; Food handling; Food--Storage; Food spoilage; Foodborne diseases; food safety (NAL); food handling (NAL); food storage (NAL); foodborne illness (NAL)
    • Guide containing information on handling food to prevent illness and on the most common foodborne illnesses.
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    • Freezing green chile

    • Hot peppers--Preservation; Frozen peppers; hot peppers (NAL); freezing (NAL); home food preservation (NAL)
    • Guide containing brief instructions for processing green chile for freezing. In English and Spanish.
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    • Freezing green chile

    • Hot peppers--Preservation; Frozen peppers; hot peppers (NAL); freezing (NAL); home food preservation (NAL)
    • Guide containing brief instructions for processing green chile for freezing. In English and Spanish.
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    • Drying foods

    • Food--Drying; Food--Preservation; dried foods (NAL); home food preservation (NAL)
    • Guide containing general information and guidelines for drying food.
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    • Drying foods

    • Food--Drying; Food--Preservation; dried foods (NAL); home food preservation (NAL)
    • Guide containing general information and guidelines for drying food.
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    • Soil associations and land classification for irrigation, Colfax County

    • Soils--New Mexico--Colfax County; Land use--New Mexico--Colfax County--Classification; Irrigation--New Mexico--Colfax County; irrigation (NAL); land use (NAL); soil classification (NAL); New Mexico (NAL)
    • Research report containing the results of a survey conducted in cooperation with Water Resources Institute and Soil Conservation Service to determine soil associations in Colfax County and classify the suitability of each association for irrigation.
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    • Drug and food interaction

    • Drug-nutrient interactions; nutrient-drug interactions (NAL)
    • Guide containing brief information on the interactions between certain types of drugs and certain types of foods.
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    • Thirty-Sixth Annual Catalog, 1925-1926. Announcements, 1926-1927

    • Course Catalogs; New Mexico State University--Curricula--Catalogs; New Mexico State University--Curricula--Periodicals; New Mexico State University--History;
    • New Mexico State University undergraduate catalog for the 1926-1927 academic year. Includes general information, information on regular and special course offerings, and information on students and personnel.
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    • Catalog of Students for 1926-1927; Announcements for 1927-1928

    • Course Catalogs; New Mexico State University--Curricula--Catalogs; New Mexico State University--Curricula--Periodicals; New Mexico State University--History;
    • New Mexico State University undergraduate catalog for the 1927-1928 academic year. Includes general information, information on regular and special course offerings, and information on students and personnel.
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    • Thirty-Eighth Annual Catalog, 1927-1928. Announcements, 1928-1929

    • Course Catalogs; New Mexico State University--Curricula--Catalogs; New Mexico State University--Curricula--Periodicals; New Mexico State University--History;
    • New Mexico State University undergraduate catalog for the 1928-1929 academic year. Includes general information, information on regular and special course offerings, and information on students and personnel.
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    • Catalog Issue for the Sessions of 1930-1931 with Announcements for 1931-1932

    • Course Catalogs; New Mexico State University--Curricula--Catalogs; New Mexico State University--Curricula--Periodicals; New Mexico State University--History;
    • New Mexico State University undergraduate catalog for the 1931-1932 academic year. Includes general information about university, information on regular and special course offerings, and information on students and colleges' personnel.
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    • Forty-Eighth Annual Catalog Issue 1937-1938 with Announcements for 1938-1939

    • Course Catalogs; New Mexico State University--Curricula--Catalogs; New Mexico State University--Curricula--Periodicals; New Mexico State University--History;
    • New Mexico State University undergraduate catalog for the 1938-1939 academic year. Includes general information, information on regular and special course offerings, and information on students and personnel.
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